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Learning FacilitiesNorth Miami CampusWith all brand new culinary facilities at J&W's North Miami campus, the kitchens and labs remain not only real-life industry production environments, but now also feature new, top-of-the-line equipment from the industry's leading manufacturers.
Featuring labs with American, European and international kitchen design layouts, you'll learn in a variety of professional production environments that will prepare you to work in any kitchen, anywhere in the world. Hot Kitchens Garde Manger Pastry Labs & Bakeshops Meat Lab Dining Rooms Wine & Beverage Lab Store Room Soups, Stocks & Sauce Kitchen Culinary Computer Lab Tyson Nutrition Kitchen |
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